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“This seems to be a particularly English dessert. There are as many recipes for Trifle as there are women who make it. However, this one is a fairly basic recipe and the one I always use, nobody has ever thrown it back at me!”
Mollie's favourite past times were Cooking & Gardening. Mollie shared many of her own recipes with people she met and worked with and we are lucky enough to share them with you, here in Mollie's Kitchen.
Two recipe cards to cut out per A4 page in considering the enviroment.
Mollie shared this recipe with Joyce Powell after afternoon tea Read More...